Firstly, they ran out of mussels so they told me they would serve me clams instead. Which was perfectly fine but when the dish came the lobster was completely black and the clams tasted spoilt. I asked the stuff if there was something wrong with the lobster and he went to the kitchen and asked the chef. He came back and reassured me there was nothing wrong. After I reached home my stomach hurt really bad and I had diarrhoea. This one of the worse pasta experience ever. Even though the staff and ambience was really good, the food quality was horrendous.