1. Ordered chicken siew mai but not nice. Pork siew mai still nicer
2. 红油抄手 is said to be the Japanese version becos they added carrots, mushrooms, chilli.
Alright I guess, can’t go wrong
3. The crispy shrimp popiah-like thing inside the vermicelli roll is not bad
4. Har gau and XO carrot cake are normal
5. Watercress jelly is not bad

They incorporated a lot of Japanese and unusual elements into their dishes (like wasabi and XO), still prefer the normal authentic Chinese dimsum

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