📷 In frame: ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ Signature Nasi Lemak ⁣

✨: Opted for the coconut millet rice over regular brown rice (because come on it’s nasi lemak!!), and was impressed by how fragrant the rice was. Every element of the dish contributed to a balance of textures of flavours: richness from the rendang, spice from the sambal, crunch from the rice chips, freshness from the veggies, and acidity from the achar. Out of all the sides, I especially enjoyed the lion’s mane mushroom rendang. The stringy texture of the mushroom not only mimics that of meat but allows it to hold on to the delicious sauce. Paired with some rice, it’s the perfect mouthful! ⁣