Made with fresh mangoes, vanilla mascarpone chantilly, passionfruit cream and vanilla sponge.

Daisy looks so pretty and taste just as good.

The sponge cake within was moist and not dry whatsoever.

That thick layer of vanilla cream cheese "mascarpone" was damn shiok and actually goes damn well with the mangoes.

Patisserie Cle has other pretty looking cakes, and I feel very tempted to try their pistachio cake the next time.