tian fu tea room deep fried crispy dumpling... (6/3649)

[Tian Fu Tea Room] - Deep-fried Crispy Dumpling with Foie Gras was quite delectable with its flaky pastry crust.

[Tian Fu Tea Room] - Deep-fried Crispy Dumpling with Foie Gras was quite delectable with its flaky pastry crust.

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Find out more at https://www.sgfoodonfoot.com/2020/01/reunion-imperial-high-tea-set-at-tian.html

SG Food On Foot

Level 10 Burppler · 3645 Reviews

Jan 25, 2020

Si Chuan Dou Hua Restaurant (PARKROYAL on Beach Road)

Si Chuan Dou Hua Restaurant (PARKROYAL on Beach Road)

7500 Beach Road, Singapore

Braised Lobster with Fish Paste Noodles in Superior Stock 上汤本地龙虾鱼茸面

辣子鸡 Yu Sheng?! ✨

Steamed King Garoupa with Spring Onion Sauce 碧绿葱椒浸龙趸石斑

King Garoupa with Fresh Sichuan Peppercorn

Good quality dim sum

👍👍👍

A La Carte Buffet (Price Listed Below)

Chong Qing Diced Chicken With Mala Dried Chili (Menu Number 32) @ Si Chuan Dou Hua Restaurant.

Chilled Shelled Prawns With Plum Sauce And Sichuan Pepper (Menu Number 59) @ Si Chuan Dou Hua Restaurant.

Stir-Fried Diced Beef With Sichuan Pepper (Menu Number 25) @ Si Chuan Dou Hua Restaurant.

Chilled Peach Resin With Sago (Menu Number 82) @ Si Chuan Dou Hua Restaurant.

Fresh Scallops With Minced Sichuan Pepper And Minced Spring Onion Sauce (Menu Number 18) @ Si Chuan Dou Hua Restaurant.

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