Meringue, light whipped cream, chestnut cream vermicelli 》$15

The signature pastry of Angelina. Crispy and dry French meringue under a smooth creamy dome of light whipped cream, covered by chestnut vermicelli. Its shape was apparently inspired by the trending women hairstyle at the time: the sleek short square bob.

I also tried the Angelina's special flavoured tea that contains Oolong tea together with exotic fruit flavours, pineapple pieces, marigold and carthamus petals 》$9.50