If you’re looking for a dish with an umami punch, definitely try the π’πžπšπŸπ¨π¨π 𝐀π₯𝐟𝐫𝐞𝐝𝐨; consisting of al-dente pasta covered in cream sauce and topped with tiger prawns, white clams, crab meat, ikura and drizzled with in-house crustacean oil.