A rooftop dining venue that I never knew existed so near Changkat Bukit Bintang. Not a very big area on the 23rd floor but has a very nice panoramic view of KL city skyline. Great place for date night or special occasions. They have a hostess on the ground floor, who will serve you an aperitif in a shot glass. Interesting experience.

Mainly a seafood restaurant, they still offer meat dishes. I opted for the sea king prawn. They offer 2 ways of cooking; steamed with bario barley risotto or charcoal grilled with mousseline potatoes. I chose charcoal grilled as the server recommended it.

There are also 5 sauces that you can choose to go with your meal. For the prawn, the server recommended either lobster cream or tarragon lemon butter. I chose the lobster cream.

The prawns were very fresh and succulent. Love that smell and taste you get when its cooked with charcoal. I also LOVED the lobster cream. Goes really well with the prawns. I truly enjoyed the meal.

Price is a little high at RM118. There’s valet parking in the building for RM10. They have 2 different level for dining. I recommend you to do a reservation for the top floor. It’s a better view as the lower floor shares the space with the bar.