Fried frog legs that taste like Korean fried chicken. Slightly oily but well fried. What makes it unique is the caramel with fish sauce. Salty and sweet. The best of both worlds.

However, I find it salty for my liking. Would taste better with a bottle of wine available on their menu.

As stated in their menu, they got their frogs locally from Jurong frog farm 🐸

Cost:~$18 for 6 pieces
Only available in their Kampong French edition

#kampongfrench