Beef hor fun is definitely one of our favourite dishes but it's nearly impossible to rate which one's the best.

Some prefer it with a thicker sauce or with more black beans but everyone would definitely agree there needs to be wok hei (breath of the wok)! The one we had at Yuhua Village Market ($4) in Jurong East was pretty darn good. And they also serve fish and seafood variations of the hor fun.

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