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The clam chowder was gooooood, esp for its price at just $3!

The charcoal salmon was dry and did not taste any special. Thankfully the sweet potato fries made up for the imperfection!! Also enjoyed their coleslaw which include olives and dried cranberries!

Not featured in this picture was the creamy mushroom linguine with pork ribs. Another great dish by the chef 👍 pork ribs was soft and tender, the pasta was full of mushroom and taste on point.