Already highly popular & requiring at least 2 months advanced booking, #burntends amazing food quality at a decent price is well-deserving of that ⭐️. For starters, the #beefanduni ($24) was a match made in heaven with soft tender beef pairing with creamy uni. The #grissini ($12) was an interesting dish of flavourful cod roe atop a crisp and thin breadstick. The #sanger has always been one of my favorite burgers but the standard can go up & down and today was a slight down. While still incredibly delicious with the generous mix of pulled pork, purple cabbage in a perfectly fluffy and soft brioche bun, the pork was not as juicy as I remember from previous visits and more sauce could be added. The #tenderloin ($28/100g) is really yummy and skillfully cooked. Juicy with a crisp thin outer layer and smoky flavour from the grill, it was highly enjoyable especially when mixed with the bone marrow.
📍@burntends_sg, 20 Teck Lim Road S088391
#cafehoppingtanjongpagar