Shared the 2 pax Experience Platter with my sister. It consisted of a sake of the week and 6 dishes. The experience platter took out the stress of having to choose what to eat, as they have a big menu...

My favourites from the platter was the gyu ponzu, butter & sake oysters and tori karage. The gyu ponzu/seared beef fillet was tender and savoury, while the oysters were succulent and the tori karage was crispy even after it sat out for a while as we chatted. Delicious!