So happy to have found a place that’s near my office for casual drinks and food. The menu’s pretty diverse, and we found ourselves ordering the Mentaiko Rosti, a donburi each (I got the negitoro don— 💯), fried chicken skin and the Crab gratin (not pictured). Negitoro portion was generous, and I love the addition of the raw quail egg 🥺👉🏻👈🏻