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Stop by this romantic hole-in-the-wall along Haji Lane for a dose of quality seafood. Order their Grilled River Prawns ($16) for well-grilled and deliciously sweet prawns that are seasoned with nori cilantro butter and housemade shio kelp. Also try their Curry Mussels With Mantou (from $16) that feature fresh and juicy mussels accompanied by crisp golden-brown buns — heavenly when dipped into the creamy curry. To share, get the nicely Roasted Black Grouper ($28) that sees a perfect balance between the sweet cream sauce and the sourness from the side of pickled mushrooms.
Photo by Burppler Loong Wye Kwan

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