This is Chef de Cuisine Benjamin Halat's creation during Curate's 12th collaboration with celebrity chefs from overseas, and it was with Chef Bee Satongun, of one Michelin–starred Paste.
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And this collaboration sees Chef Benjamin integrating flavours with Chef Bee, creating this dessert with Thai flavours. We were worried at first, but the flavours worked very, very well. I wish more 4 Hands collaboration could feature tight integration in each dishes such as this.
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