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https://instagram.com/makanteruuss?utm_source=ig_profile_share&igshid=fyt43ruv2xiz || Check review 👇🏼

I came here Thursday night around 7 pm. The line is already long. I think we waited here around 20 minutes less or more. They gave us the menu while queueing.

So here it is what we ordered:

- The Tom Yum Seafood is a must eat if you go to the Thailand restaurant, I think. This is definitely a champion. Nothing was wrong. It’s quite spicy in your throat, but that’s what ‘thai food’ supposed to bring the feel to you. Inside got 1 cherry tomato, 1 prawns, 1 long fish meat, 3 or more (idk) squid. We ordered clear soup one. The taste was good.

- Green Curry Chicken ($8) is quite unique for me, maybe because I’ve never taste it before. The coconut milk is really overpowering the taste for me. Chicken was tender and they gave quite a portion.

- Phad Thai ($6) was surprisingly good. Usually I didn’t like kuetiaw type and so called, but this one has the feel that makes me want to eat and eat again. The portion is also quite worth it.

- Another one was Stir-Fried Minced Pork with Basil ($6), it’s a little bit salty but I like it, the meat and the onion with a little bit of veggie, it’s good if you eat it with rice, or without (for me) hehehe.

- We also tried Sticky Rice Mango ($3), I feel for the price it is super worth it. The mango is not sweet, also the coconut milk, but with the sticky rice, they became a perfect pair. I actually never tried it before, but this one quite make a standard for me.

- Thai Iced Lemongrass ($3) was just so so for me. The taste of lemongrass is not really strong, hmm. Idk if I’m going to purchase again or not. Better try the iced tea

Follow me on instagram
- for another place to eat, and a lot of food
https://instagram.com/makanteruuss?utm_source=ig_profile_share&igshid=fyt43ruv2xiz

- and my personal one
https://instagram.com/kezyabenita?utm_source=ig_profile_share&igshid=czo5xilbsr0o

Thankyou😘