What's that fancy stuff on top? Tarragon foam topped with pickled mustard seed jus. This dish features a tender duck confit nestled above soft vegetables and a puddle of orange carrot mousse. All the unique sauces came together beautifully and I was scraping up the last of the mousse with the vegetables.

Overall ®️: 9/10 High quality food, fantastic service, and great views of the Jewel fountain. With the Burpple Beyond deal, visiting this place is a no-brainer.