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It’s rare that I go to Thomson’s cafe scene due to its slightly inconvenient location especially under the hot Singapore sun☀️ always wanted to try the Long standing @pacamara_sg ✨and it didn’t disappoint🥰 despite the crowd, the staffs are really friendly and helpful. The design of the table arrangement help to create pockets of private spaces☺️💕 the mushroom on toast($17) with scrambled eggs(+$2) there is a decent seasoned portion of mushrooms with perfect scrambled eggs😍 the truffle carbonara ($19) is amazing, I just have a bias to tagliatelle🤩and the sauce is not sticky and smooth to the tongue🤤 I see why they survive for so Long in this tough food industry👍👏✨
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