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Back at Ramen Keisuke Lobster King @ Clarke Quay last Friday!! (altho not a big fan of ramen but this place will somehow keeps me coming back for more) πŸ˜‹ Went back to dig photos of my first visit and I'm glad that I actually backed up some of my previous shots since the recent factory reset of my phone 😌
Needless to say, their main selling point would be the lobster broth 🀀 Also, the free flow hard-boiled eggs and well seasoned beansprouts!! πŸ’― 🍜 For the lobster broth ramen, you can choose how you like your noodles and broth to be!! I definitely like mine rich soup and less oil, the broth turns out to be indeed rich and savoury πŸ˜‹ You can also add on flavoured egg(+$2) and seaweed(+$1) to complete your ramen!! πŸ™ŒπŸ»
The next time I'm here, I might order their stir fried mushroom with garlic and butter, it seems to appear on every other table beside us ☺️ .
Expected damage: From $14.90++
Ambience: 3/5, service tend to be quite slow
Food Rating: 8/10