Went specifically for their Lu Rou Fan and I really enjoyed Formosa Delights’ Taiwanese Style Braised Pork Rice ($12.90). Quite the mouthful, their rendition of the all-in-one rice bowl dish was homely and comforting. The braising liquid was savoury and well-balanced; not too heavily spiced, well flavoured into the meat, and was of a lighter consistency. My favourite part was, of course, the melt-in-your-mouth pork belly which had a good fat-to-meat ratio. There were the usual braised hard-boiled egg and tangy pickles. The set also comes with a bowl of sauced-up broccoli which helped counter the heaviness of the protein but overall the hearty bowl was not cloying.

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