Brunch with momma earlier. Since we are around the area, I suggested trying the claypot mee tai mak that has been making its rounds on social media. Best decision ever.

Wriggly, soft but firm silver needle noodle in viscous, umami-filled gravy. The raw egg add richness, flavour & serves as a thickening agent; adding body to the gravy. The prawns, minced meat & vegetables add texture and crunch to the noodles. My kind of comfort food and I can see myself coming back for more. #IFindComfortHere

Comes in 3 sizes ($5/$8/$10). We ordered $8 and is just nice for 2 pax.
PS: I would recommend to eat the mee tai mak as soon as it's served as the gravy dries up fast. Do note that they are closed from 2pm to 5pm daily. (Opening Hours: 11am - 2pm, 5pm - 10:45pm).

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