A glimpse of the Chocolate Roll (S$2.50) with chocolate spread and chopped nuts, before it get rolled to a swiss-roll handy snack. (still amazed by how the staff eventually rolled the cake with one hand)

The sponge was soft and light (you could not roll it with one hand if the cake was too dry), much akin to the larger versions of the Ah Mah cakes they sell here. The chocolate was at an acceptable density and was not very sweet, but what I liked was really the extra chopped nuts that I paid additional S$0.30 for, to make it more choco-nutty.

Though I was not very appreciative of the listed price, the good part of buying Ah Mah Homemade Cake from here was that Changi Rewards members could get an instant GST rebate for all purchases here.

Where shallow pockets were concerned, just go for their Rocky Chocolate Cake (S$13.00) for a more value-for-money purchase. I was pretty good, or at least that was what my colleagues said when I brought one to work.