I pretty much loved the Tendon at Ginza Itsuki, so when I heard about this place I knew I had to try it. πŸ‘…

Of course there's gonna be comparisons between the two. So which is better? One thing Kohaku has that Ginza doesn't is that spicy option! 🌢 And it ain't no lightweight either, as even the rice is drizzled in that addictive sauce that packs a good kick.
Ginza on the other hand has that oozy, gooey egg that they somehow manage to coat in batter and deep fry it... 😱
Still, Kohaku is a great deal chock full of fresh ingredients! Definitely give it a try if you're around Suntec!

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