We enjoyed the Norwegian smoked salmon and guacamole on the soft brioche, topped with eggs (you can pick either poached or scrambled), pea sprouts, roasted nuts, and drenched in the cafe’s signature sauce. The dish includes a salad on side as well. It was good.

There was a little bit of a queue outside and seemingly no proper system for the queue - people were just standing around randomly outside the store. As a result the waiter almost seated another group before ours - fortunately the girl was honest and told the waiter that our group came first. If not I’m not sure how we were going to prove which group was here first (if we even wanted to confront the waiter about it).

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