The Coconut Raspberry Mousse comprises of a layer of raspberry gel, coconut mousse, and almond crumble. Each spoonful comes with a multi-textural enjoyment. As for the Champagne Jelly, it is a light and refreshing dessert, with the candied orange peel giving it a citrusy lift.
.
Find out more at https://www.sgfoodonfoot.com/2019/09/tablescape-restaurant-bar-grand-park.html
.
Tablescape Restaurant & Bar
Grand Park City Hall
Level 3
10 Coleman Street
Singapore 179809
Tel: +65 64325566
Nearest MRT: City Hall (EW Line, NS Line)

Opening Hours:
Daily: 12pm - 230pm, 6pm - 1030pm