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Run by the same folks behind Maguro-Donya Miura-Misaki-Kou Sushi and Dining in Suntec City, Kuro Maguro is a casual-chic 32-seater Japanese restaurant located within the newly opened Tanjong Pagar Centre. Misaki Megumi Suisan, a renowned tuna wholesaler in Japan, supplies and ships the bluefin tuna from the trawlers directly to Singapore via ANA air freight, so prices are kept as low as possible for diners. For lunch, only donburis are served and of the 18 available, go for the must-try Otoro Meshi ($32.80) — six slices of perfectly marbled, melt-in-your-mouth tuna belly set atop a bed of Japanese rice. Come dinner, Kuro Maguro serves a wide selection of sashimi and bar snacks including the Kama Yaki (from $34), a massive portion of grilled tuna collar that easily feeds two.
Avg Price: $35 per person
Photo by Burppler Jayson Yeo