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I have also enjoyed the Unagi Hitsumabushi and had fun eating the meal with the three different ways.

Firstly, divide the bowl into four portion.

First bowl: eel & rice only.
Second bowl: eel& rice w/ spring onions, wasabi & fresh sansho
Third bowl: Same as previous w/ clear soup (ochazuke style)
Fourth bowl: Choose your favourite style.

Apart from the taste, the presentation of the food is execellent! We were also warmly welcomed by their friendly staff to dine in the comfortable and cozy restaurant.