The sushi, one of my favourites in Singapore, gets you hot under the mouthly collar with a one-two punch of chilli oil and wasabi, and the fumes fly up your nose with precision. On a related note, there's a $0.80 (!!!!) sushi promotion going on now, with selected picks like salmon belly and raw scallop (not the trashy boiled kind) going for criminally cheap. Sushi Goshin is one of my favourite sushi places around, and it won't be difficult to understand why once you've been.

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