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Managed to try this before the food centre is closed for 3 months renovations. I waited abt 30min, it’s definitely worth the queue. I love Xiao Long Bao and I think I can finish 20 XLB on my own.😂 The XLB skin is thin yet sturdy enough to hold the fillings in place. The XLB soup is sweet but I expected it to have more soup. It’s still pretty gd but Ding Tai Fung wins hand down. Selling at $6 for 10pcs, it’s a steal! The paper-thin crust of the pan-fried dumplings 锅贴 gave a really nice crisp. Each dumpling is filled with a generous amount of meat fillings. For a healthier version, you can order the 水饺, they have the same “feelings”. 😂 The Zha Jiang Mian was not bad, just a little bit soft, could be better if the noodles are more Q.

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