In addition to the Penhas outlet, you can now visit Antoinette at Millenia Walk, which you can find a trio of crêpes in the menu. Made with wholegrain buckwheat, each crêpe is named as such to pay homage to the ingredients on it. The Nordic ($18, Pictured) has smoked salmon, red onions, capers and a sunny side up on top of the dill cream cheese filled crêpe while the Sierra ($18) is a mixed cheese crêpe that’s topped with Serrano ham, hollandaise sauce and a sunny side up. Last but not least, from the land of the rising sun, the Tokyo ($18) is a representation of the popular street food snack, okonomiyaki, which sees the mixed cheese crêpe paired with roasted chicken, nori, bonito flakes and a boiled egg.
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Antoinette
Address: 9, Raffles Boulevard, Millenia Walk, Unit 01-28, Singapore 039596
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