Because we had 4 ppl with us, we could get the pandan shake for sharing too! For a non-beef eater, I must say there is really no other choice other than the shroom burger! we had the shroom burger, smoke shack, and shackburger double. We also got one cheese fries and one original fries! The queue for ordering was super fast at around 10mins on a sat night 7+pm. But the wait for the food was the long one at almost 30mins! It was also quite stressful standing around eagle-eyeing to get seats. But kudos to my parents who got the seats (while we youngsters headed down to the alley to get some bubbletea in the meantime heh). I liked that the fries was crispy and hot! Although i thought the cheese fries would be like covered in cheese (like kfc cheese fries), so I found it surprising that it came in a cheese sauce dip form! (Or perhaps because we got takeaway orders). 1 cheese dip sauce is more than enough for the 2 packets of fries! Although it was quite sad that no chilli sauce was served, would have been great with the fries! As for the burger, I enjoyed the shroom burger! A hugeee portobello mushroom encrusted in the crispy fillet with melted cheese! As for the Singapore exclusive pandan shake, i felt it was still quite "heaty" a drink even when shared amongst 4 ppl. It sure reminds me of ondeh ondeh though! #burpple #burpplesg #shakeshack #shakeshacksg #portobellomushroom #pandanshake #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #sgfoodie