Spotted the queue so we joined in. Worth the wait, the cold udon has a very firm and chewy texture. It is good 👍👍👍 #sgfoodonfoot #exploresingapore #sgfood #sgfoodies #whati8today #iweeklyfood #foodsg #foodstagram #instafood_sg #burpple #japanese #japan #japanesefood #udon #tokyoeats #tokyoeat