Roast meat (~$8-10/pax)
⭐️ 4.5/5 ⭐️
🍴One of the better roast meats around that would be among our favourites if not for its inconsistent quality (had dry/ tougher meat on some visits). But on good days like this, it seriously impresses.
Well-marinated and roasted to near perfect, the tender chasiew had an excellent char and sweet-smoky flavour. Their sio bak retains its ultra crispy crackling top even in takeaway form, and was an addictive bite.
We requested for leaner meat which they nicely delivered but fans of fattier meats would be pleased to know that their usual cuts are highly juicy with well-rendered fats.
Their noodles and wanton are forgettable, not that it mattered much given the focus on their meats. And a shoutout to their deliciously piquant and flavourful 2 types of chilli.
⚠️ Pro tip: whatsapp first to preorder to avoid the usual snaking queues for this popular stall.
📍 88 Hong Kong Roast Meat Specialist, 153 Tyrwhitt Road / 308 Lavender Street, Singapore