For a different brunch experience, I highly recommend this place. Artichoke is now available on Chope so I wonā€™t have any difficulties with finding seats for 4 on a Saturday afternoon. The vegetarian-friendly Cauliflower Sabbich is just amazing: charred cauliflower, pickled vegetables, hummus and crispy toast; all those things I really love. The Feta Burrata was good too (the cheese and bread combination is just so simply satisfying) but thereā€™s a whole bunch of rocket salad in this one so those who donā€™t fancy this ā€˜bitterā€™ salad shouldnā€™t order this! The last item was the Turkish Hot Pan Eggs which had soft-boiled eggs, mozzarella cheese and lamb meatballs. Iā€™m not a fan of lamb but others who tried this enjoyed it!