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@imperialindulgence is conveniently located in @chinatownpoint_sg ! Their traditional Chinese flatbread is baked at 300 deg within the specially imported terra-cotta ovens to achieve the authenticity of its origins๐ it comes in 4 flavors: golden pork, heebee hiam, salted egg chicken floss and gula melakaโค๏ธ my personal favorite is the bee bee hiam (spicy prawn ๐ฆ) they fried the filling themselves ~ the savoury spice goes amazingly with the crispy crust - addictive with every bite๐คฉ you can complete your meal with their speciality red dates milk tea series! (Definitely one of a kind in Singapore ๐ธ๐ฌ) thank you @fatpigdiary for extending the invite from @spikykevin !!! Glad to see you again @spikykevin ๐ and nice to meet you @gpaulinedj ๐ thanks Roy from @imperialindulgence for being such an enthusiastic and motivated foodie host๐๐๐
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็ #sgfooddiary #sgfoodpics #sgigfoodies #sgrestaurant #singaporeeats #sgigfood #eatoutsg #hungrygowheresg #sgfoodblog #singaporefoodies #zipkick #hungrygowhere #foodexplorersg #imperialindulgence #wheretoeatsg #singaporefoodies