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It’s carbs attack at Nipong Naepong! Although this place is famous for their jjamppong (Korean-Chinese noodles), the dish that blew me off is the Sweet Potato Ni Pizza ($17.90), which comes with a thin layer of sweet potato purée baked on a crisp tortilla base and topped with cheese. The taste is on point and it is not jelak at all - didn’t expect this combi to work so well:D! The noodles are not bad too - it has a nice chewy texture. Jjajangmyeon ($13.90) is topped with minced pork, onion and quail eggs in a delicious black bean sauce. The stir-fried noodles with seafood, Tae Ppong ($16.90), is infused with wok hei. Cha Ppong ($16.90) is the classic jjamppong in a robust spicy seafood soup. Lastly, we also had the Soi Chicken Risotto ($12.90) which reminded me of fried rice with a good dose of wok hei. Totally overloaded on carbs for the night, but this is perfect for hungry days😎

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