The 𝗪𝗮𝗿𝗮𝗯𝗶 𝗠𝗼𝗰𝗵𝗶 𝘄𝗶𝘁𝗵 𝗚𝗲𝗹𝗮𝘁𝗼 features melt-in-your-mouth homemade kinako warabi mochi served with a scoop of either oatmilk or matcha level 1 gelato. The mochi, made out of roasted soybean flour, complements the creamy, robust and umami matcha taste, culminating in an earthy and distinctive flavour.

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