Was craving for prawn noodles and googling led us to this place! We went slightly after lunch hours but the queue was still going strong. That said, they cook quickly, so we didn’t have to wait too long to dig in. Though their broth is comparatively lighter to other bigger names, it was flavourful, hearty and we liked how you get the prawns’ natural sweetness. Similar to the Prawn Noodle Dry ($4.50), this came with a generous helping of fried pork lard chunks on top.