Most of you would be familiar with Katong's iconic bakery and restaurant. If you hadn't, then you need to check it out, whether you're an Eastie or not.
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They serve freshly baked breads from their woodfire oven, and that came in the form of scones as well. It's only $7, and you get a pair of sourdough scones with with jam (or you could opt for orange marmalade) and clotted cream. Be greeted by the wafting smell of butter, before enjoying the scones with a nice crisp wood scented crust and a dense but soft crumb on the inside. I think it's as good as it gets.