For pastry fans, the name PAUL will ring a bell — a French one, no less. The world-renowned bakery now open for business offers all the more reason to visit the mall. Here, the 128-year-old brand's trademark class takes centrestage. Rows of fresh bakes are rimmed with gold accents and surrounded by it, a dining area gone luxe — all sure signs to make a date swoon over. While the store serves both sweets and savouries, it is the former that it's famed for. Case in point: the zesty Rhubarb Tart (RM16) made to delight with a flaky, butter-rich tart shell imported from France. Also loved are the Eclair Cafe (RM13) that sees a sleek, shiny coffee glaze atop airy, cream-filled choux pastry, and the Millefeuille Chocolat (RM16) beautifully layered in luscious chocolate cream and crisp puff pastry. The list goes on, and the good news is, you can always decide to take one home with you for later! Expect the pastry to be primly packed.
Avg price per person: RM40
Photo by Burppler Jonathan Lee