On a quieter street in Damansara Jaya lies this 30-year-old, no-frills coffeeshop that doles out excellent seafood noodles. Prices are slightly steep, but rest assured, the fresh ingredients and spot-on execution are worth paying for. The simple Fish Ball Noodles (from RM6) is good, but we say pump it up with fresh, plump Oysters for an additional RM10. You can also have yours with other seafood options, like Pomfret Fish and Prawns, depending on availability. Expect the broth to be clean yet utterly flavoursome, which bodes well with a dash of chilli padi for extra heat.

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