How do you like your LALA (clams) cooked? While my favourite would be those stir-fried with sambal chilli π₯ at BBQ stalls, this rendition at @izyfook left a deep impression on me. ππ»ππ»ππ»
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Their Steamed Clams in Dashi ($18++) features a generous amount of fresh clams that were sufficiently plump & juicy! πππ The natural sweetness retained from the steaming process was a clear indication of its ultimate freshness! π―
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The dashi stock was light & refreshing, with its slight savoury flavours complementing the sweet clams. πππ Topped with some garlic, chives, scallion & coriander, this was an unpretentious bowl that all seafood lovers would be delighted with. π
