Laksa Lemak (aka Siamese Laksa) should really be an amalgamation between an assam laksa and a curry laksa. Unfortunately Kuvo's Slipper Lobster Laksa Lemak (S$14++) leaned way to much towards the assam. While I loved the fragrance of the contributing spices and aromatics, most of it was masked by the insane sourness. Even the coconut failed to come through - it lent to a creamier texture, but not so much of flavour.

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