Sporting lots of natural light and floor-to-ceiling windows, this kitchen and bar in Avenue K is where formal meets casual, with a whole lot of swank. Keep this in mind for a daytime date or a business lunch! The menu's an all-rounder, hitting home runs with Mexican favourites Fajitas (from RM38), Quesadillas (from RM34) and Pico De Gallo (RM16). If you enjoy a spike of heat, begin the meal with their Jalapeno Poppers (RM19). The deep-fried morsels are stuffed with cheese and minced beef for pops of lush, spicy flavours that help arouse appetites. For mains, the standout has to be their Pescado a la Veracruzana (RM48), pan-fried fish set in a mouthwatering sauce melding onions, jalapenos and olives. This comes with white rice, salad and a single jalapeno popper to spice things up. Make the most of lunchtime and stay for dessert. The Churros (RM18) is
served with a quintessentially Mexican cajeta dip (caramel with goat's milk) that sets it apart from the rest.
Avg price per person: RM50
Photo by Burppler Eric Foo