![[Telok Ayer] Brisket ($28 for 220g) possessing an intense bark and smoke ring; tender meat with just enough fat running through to keep it moist and juicy.](https://burpple-2.imgix.net/foods/2f0a790ea9bfb0e64c821624984_original.?w=645&dpr=1&fit=crop&q=80&auto=format)
Complemented by a tangy barbecue sauce which held its own against the smokey brisket. @meatsmith_sg @andrewbaldus
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