Unlike most of the Rosemary Chicken that I know of, this one served by The Hideout at District 20 is deep fried instead of roasted. So for S$11.80, I got half a spring chicken with some sticks of Cajun Fries (I thought I was supposed to get Truffle Fries), a salad and a bowl of tomato sauce from baked beans.

In general, the chicken is quite tasty, thanks to the right amount of condiments added into the marination and the flour. The ponding of oil at the bottom can be ignored, since I would have known that I ordered fried chicken. However, I was hoping for more fries to be served so that I would not leave the restaurant half full after a main course.

There is a level 2 to the restaurant and it seems to be a popular choice. I would say go for it if you go as a group and would want to have a bit of privacy.

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