The Chilli crabs here are not bad no doubt, but it was the black pepper crabs which stole the show with its charred black pepper aromatic oomph.
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Probably one of the priciest for crabs going by the per kg cost, but hey, you get it back in the form of meaty crabs that according to my dad was “finger-licking” good. #crabs #longbeach #dempsey #herpenandfork #sgblogger #sgfoodie #8dayseat #burpple #vscofood #openricesg #cafehoppingsg #instafood #instafood_sg #onthetable #stfoodtrending