Decent portions for great value meant a very filling and satisfying meal for my friend and I during our dinner catchup. I absolutely loved the mentaiko fries which had a generous amount of sauce so every mouthful was packed with that flavour. Adding foie gras to lotus leaf rice is such a great idea and added a different dimension of flavour to a dish that most of us would be really familiar with. We also ordered the Hei Zou which was tasty and the roasted pork belly was nice and soft, so we were stuffed by the end. But the Choconana we'd ordered for dessert was so yummy that we gobbled it up. the sauce they served with the banana cake made it even better, and the coconut ice cream was delicious. Will def want to visit again.