9,000 won seemed pretty reasonable given the size of the tiramisu, which was seriously gigantic 😹 it was about the size of a brick or more, hence no wonder why almost everyone couldn't finish it. As much of a dessert person i was, this took me quite some time to finish too 😹

A thin layer of matcha powder coats the top of the tiramisu, coupled with sprinkles of chopped pistachios, completed with some fresh fruits. You can't tell from the picture, but there is a pretty thick bottom layer of coffee soaked sponge so you aren't just downing spoonfuls of green tea cream.

The green tea cream was thick and velvety-a little on the richer side, so the assortment of fruits was definitely needed to prevent it from getting jelat. The bottom sponge layer had quite a strong coffee fragrance too, achieving a pleasant bittersweet balance with the sweet cream layer.

Had also ordered a Yuzu ade (8,000 won) which was citrusy and served as a refreshing accompaniment to the tiramisu.